| design |
Silkline Catamarans
|
| built |
2006/2007
|
| length over all |
51 foot 6 inches
|
| beam |
26 foot
|
| draft |
3 ft (0,9 m) |
| displacement |
11 tonnes |
| hull material |
Alloy |
| rig |
fractional rig |
| sails |
main sail (75 sqm), roller furling Genea (50 sqm) |
| steering |
wheel |
| winches |
7 manual, 1 electric |
| cruising performance |
under power: 8kts; under sail: 6 kts; top speed: 15+ kts |
| engine |
2x39 HP |
| fuel |
diesel |
| fuel capacity |
500 liter |
| water capacity |
600 liter |
| water maker |
150LPH
|
| anchor winch |
electric
|
| electricity |
12 volt DC + 220 volt AC (through inverter) |
| basic navigation |
paper charts, compass, binoculars, navigation toolkit
|
| navigation equipment |
wind instruments, depth sounder, GPS, autopilot, radar |
| communication |
VHF radio, SSB radio |
double cabins
|
4 double cabins
|
single berths
|
2 single beds (saloon settee converts into 2 single beds) |
bathrooms
|
4 bathrooms/shower
|
| saloon |
inside dining and relaxing area |
on deck
|
uncluttered decks, big netting |
| ventilation |
electric fans and opening hatches in all cabins and saloon AIR CONDITIONING
|
| fresh water |
4 showers inside, deck shower |
access to seawater
|
close to the water swim platform, swim ladder on aft transom, dive deck |
| sun protection |
bimini on cockpit, flexible awnings on fore deck
|
entertainment
|
MP3/CD hifi system, audio CD library, TV
|
| cooking |
3 burner gas stove, oven, grill |
| cold storage |
fridge, freezer X 2
|
| life vests |
all sizes
|
| first aid |
generic first aid kit
|
| fire extinguishers |
yes
|
| emergency equipment |
emergency flares, MOB buoy |
| toolkit/repair |
basic toolkit |
| tender |
RIB with outboard (15 HP) |
| snorkeling |
several sets (mask, snorkel, fins) DIVE COMPRESSOR EQUIPPED
|
| water sports |
2 double kayaks optional |
| fishing gear |
reels for trawling and bottom fishing equipment
|